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Category Archives: .cheese
19. VAL-DE-LOIRE: Amboise
First things first… Sunday in Amboise is farmers market day… LE DIMANCHE À AMBOISE, C’EST MARCHÉ! Walking to the market… charming little streets… lovely Loire… most delicious strawberries with a hint of fraisier des bois… fromage de chevre… saucisses… pâté… … Continue reading
Posted in .2019.06-07.France, .Amboise, .cheese, .Clos_Lucé, .fruits, .market
Tagged Amboise, Leonardo's Point of View, The Clos Lucé, Val-de-Loire
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12. CAEN: Museum of Normandy
Time to explore around Honfleur… Pays d’Auge… with a short stop in Beauvron-en-Auge… on the Route du Cidre… tasting the Norman teurgoule and enjoying a picnic from a local bakery… continuing our day trip to Caen… to learn more about … Continue reading
Posted in .2019.06-07.France, .Beauvron-en-Auge, .Caen, .cheese, .Clécy, .Honfleur, .Musée_de_Normandie, .Villers-sur-Mer
Tagged Auberville, Beauvron-en-Auge, CAEN, Calvados, Clécy, Falaise des Vaches Noires, Houlgate, La Route du Cidre, Le Pavé d'Auge, Musée de Normandie, Museum of Normandy, Pays d'Auge, Suisse Normande, Villers-sur-Mer
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8. IMPRESSIONIST ITINERARY: Giverny-Rouen
The day has come… to leave Paris… first we take a fast RER B to rent a car at the airport… then we start the new impressionist adventure… the first surprise pops up on the way to Giverny… a real … Continue reading